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Supermarkets and the meat supply chain : the economic impact of food retail on farmers, processors and consumers

Publisher Paris : Organisation for Economic Co-operation and Development
Year c2006
Codes ID=2001322245 NCID=BA78796692
Online Material https://jg8gn6xr5x.search.serialssolutions.com/?isbn=9264028870

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Language English
Size 110 p. : ill. ; 27 cm
Other titles other title:Les supermarchés et la filière viande : l'impact économique du commerce alimentaire de détail sur les agriculteurs, les transformateurs et les consommateurs
Notes "The principal authors of this study are Frank Bunte, ... and Pavel Vavra"--Foreword
Also published in French under the title: Les supermarchés et la filière viande : l'impact économique du commerce alimentaire de détail sur les agriculteurs, les transformateurs et les consommateurs
Includes bibliographical references (p. 107-110)
Authors Bunte, Frank
Vavra, Pavel
Organisation for Economic Co-operation and Development
Subjects LCSH:Meat industry and trade
LCSH:Supermarkets
Classification LCC:HD9410.5
Vol ISBN:9264028870

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Central Lib, Center 4F, Ref Books, OECD
363.192/SU76/OECD 0180360838
9264028870 2006

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